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15-Minute Garlic Butter Chicken Bites: Easy One-Pan Recipe

15-Minute Garlic Butter Chicken Bites: Easy One-Pan Recipe


  • Author: Chloe
  • Total Time: 15 minutes
  • Yield: Serves approximately 4 people 1x

Description

Experience the delicious simplicity of our 15-Minute Garlic Butter Chicken Bites, a quick and easy one-pan recipe that delivers mouthwatering flavors in just a fraction of the time. Perfect for busy weeknights or entertaining guests, these tender chicken bites are coated in a savory garlic butter sauce that will leave everyone craving more. Whether served as an appetizer or as part of a main course, this versatile dish pairs beautifully with rice, pasta, or fresh salads, making it an ideal choice for any occasion. With minimal cleanup thanks to the one-pan method, you’ll have more time to enjoy your meal and less time worrying about dishes!


Ingredients

Scale
  • 20 oz boneless, skinless chicken breasts
  • 2 tbsp all-purpose flour
  • 3 tbsp unsalted butter
  • 3 garlic cloves, minced
  • Fresh parsley, chopped
  • Olive oil
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • ½ tsp sweet paprika
  • ½ tsp salt
  • Freshly ground pepper to taste

Instructions

  1. Cut the chicken into 1-inch pieces and pat dry.
  2. In a bowl, mix flour, oregano, basil, paprika, salt, and pepper; toss chicken in the mixture.
  3. Heat olive oil and 1 tbsp butter in a skillet over medium-high heat; add chicken in a single layer.
  4. Cook undisturbed for 3 minutes; flip and cook for another 2 minutes until fully cooked.
  5. Add remaining butter, garlic, and parsley; cook for an additional minute until fragrant.
  6. Serve immediately on its own or with sides of your choice.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Pan-frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 350
  • Sugar: 0g
  • Sodium: 550mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Use fresh ingredients for enhanced flavor. Avoid overcrowding the pan to achieve perfect browning. Customize seasoning to suit your taste preferences.