Description

Indulge in the comforting flavors of Easy Bacon Cheeseburger Pie, a delightful dish that transforms the classic bacon cheeseburger into a warm, savory pie. This recipe combines crispy bacon, melty cheese, and seasoned ground beef into a flaky crust, making it the perfect choice for family dinners or casual gatherings. In under an hour, you can create this irresistible meal that’s sure to satisfy everyone at the table. With customizable ingredients and simple preparation steps, you can make it uniquely yours while enjoying its hearty goodness.

Ingredients

Scale

1 pound ground meat (beef, pork, turkey, or chicken)
½ pound chopped cooked bacon
½ cup chopped onion
1 cup ketchup
3 tablespoons mustard
3 tablespoons relish
2–3 cups shredded cheese
1 box refrigerated pie crust

Instructions

Preheat your oven to 400°F.
Cook bacon in a large skillet until crispy; set aside on paper towels.
In the same skillet, cook ground meat and onions until brown; drain fat.
Stir in ketchup, mustard, relish, bacon, seasonings, and 2 cups of cheese.
Prepare pie crust in a pie plate; fill with meat mixture and top with remaining cheese.
Cover with second crust; seal edges and cut slits for steam.
Bake for 20 minutes, then cover edges with foil and bake for an additional 20-30 minutes until golden brown.
Let rest for 10 minutes before slicing and serving.

Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 360
Sugar: 4g
Sodium: 700mg
Fat: 22g
Saturated Fat: 9g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 1g
Protein: 16g
Cholesterol: 60mg

Keywords: Experiment with different cheeses like cheddar or pepper jack for added flavor. Feel free to add vegetables such as bell peppers or mushrooms for extra nutrition.