Description

Tomato Pie is a savory delight that brings the rich flavors of Italy right to your table. This crowd-pleasing dish features a luscious deep-dish crust topped with layers of fresh ingredients and a robust tomato sauce. Unlike traditional pizza, this Sicilian-inspired treat is perfect for any occasion, from game day parties to family gatherings. Each slice offers an explosion of flavor with every bite, making it not just a meal but an experience. Pair it with a crisp Caesar salad or serve it as an appetizer at your next get-together for an unforgettable culinary adventure.

Ingredients

Scale

2 packets active dry yeast
1 and 1/2 cups warm water (about 110 degrees)
2 tablespoons sugar
3 and 1/2 cups all-purpose flour
2 teaspoons kosher salt
1/4 cup olive oil
Extra olive oil for greasing pan
Grated Locatelli cheese for sprinkling
6 roma tomatoes, cut in half
3 tablespoons olive oil
15 ounces tomato puree
2 tablespoons tomato paste
3 cloves garlic, finely minced
1 tablespoon sugar
1 tablespoon balsamic vinegar
1 teaspoon dried basil
1/4 teaspoon dried oregano
Salt and pepper to taste

Instructions

Activate yeast by mixing warm water and sugar in a small bowl; sprinkle yeast on top and let sit until frothy.
In a mixing bowl, combine flour and salt; add activated yeast mixture and olive oil, mixing until combined.
Knead the dough on a floured surface for about 5–8 minutes until smooth; let rise in an oiled bowl covered with a cloth for about 1 hour or until doubled in size.
For the topping, sauté minced garlic in olive oil, then stir in tomato puree, tomato paste, sugar, balsamic vinegar, basil, oregano, salt, and pepper; simmer for about 10 minutes.
Preheat oven to 400°F (200°C). Grease a baking dish with olive oil; roll out dough to fit the dish and spread the sauce evenly over it.
Top with halved tomatoes cut side up and sprinkle with grated Locatelli cheese; bake for approximately 40 minutes or until golden brown.

Prep Time: 20 minutes
Cook Time: 40 minutes
Category: Main
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 slice
Calories: 320
Sugar: 4g
Sodium: 570mg
Fat: 12g
Saturated Fat: 3g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 3g
Protein: 10g
Cholesterol: 10mg

Keywords: Feel free to customize by adding meats or vegetables based on your preferences. Using fresh ingredients like ripe tomatoes will significantly enhance the flavor.